I would think that I've eaten the ganchao niuhe from Tsui Wah before, but I can't seem to find any record of it. Anyway, I had it today for lunch, and admittedly I didn't care much for it, especially with its skinny noodles and slightly sweet seasoning. The chili oil was spicy but also with too many other things going on in there. I won't order this again, but there were other items on the menu that looked worthy of a try.
from The Traveling Hungryboy https://ift.tt/336ucRj
The Beef Chow Fun from Hong Kong's Tsui Wah-The Traveling Hungryboy
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