Mun Zuk certainly isn't shy about the types of toppings that they feature in their porridge. And now they are doing this beef hot pot version, or basically shabu shabu congee. Thankfully, the porridge itself is thinner, and they even threw on some crispy rice bits on top. Yes, it was better than I thought it would be, although it was also like twice the price of their usual porridge.
from The Traveling Hungryboy https://ift.tt/36a3Iiu
The Beef Hot Pot Congee from Mun Zuk-The Traveling Hungryboy
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