Joy Luck Teahouse isn't the only shop bringing in pastries from Hong Kong; Hang Heung specializes in laopobing, among other things. And they let you mix and match them into a single box. Yes, it was good, particularly a yellow bean one with a buttery crust. The filling inside the laopobing wasn't as punchy as I had hoped, but the skin was flaky. The only weird one that I'll pass on next time is the century egg one.
from The Traveling Hungryboy https://ift.tt/3oiIBBP
Hong Kong’s Hang Heung in Singapore-The Traveling Hungryboy
Senin, 25 Januari 2021
The Traveling Hungryboy
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