I was at Hong Lim Market and Food Centre this morning and thus managed to get one of the confit duck legs from Eddy's. It was tender enough to fall off the bone, and not surprisingly, it was seasoned boldly. Either way, it was priced nicely at only S$10 (US$7.40).
from The Traveling Hungryboy https://ift.tt/36ivJVI
The Duck Confit from Eddy's at Hong Lim-The Traveling Hungryboy
Kamis, 08 Juli 2021
The Traveling Hungryboy
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