The Traveling Hungryboy

If I understood it correctly, this is a seafood soup stall from way up in Marsiling that has since been commercialized into a small chain in the city. I have no idea how close it was to the original, but that was a very savory and cloudy broth in that milkfish belly special above. Yes, I liked it, even if the rice grains were mushier than I had expected, making this more of a porridge than paofan.

from The Traveling Hungryboy https://ift.tt/3vnYThK
Yanji Famous Seafood Soup from Woodlands by Good Earth-The Traveling Hungryboy