This "whitebait mix noodle" is on Sushiro's current list of specials right now, and it was pretty good thanks to not only all of those savory toppings, but also a nice coating of oil on those noodles underneath. It's a little pricey by Sushiro's standards (S$8.50 or US$6.20), but I'd order again if it's still on the menu next time I'm here.
from The Traveling Hungryboy https://ift.tt/312yVmB
The Shirasu Mazesoba from Sushiro Singapore-The Traveling Hungryboy
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