Whenever I looked up places of must-eats in Seattle, these guys showed up. And fortunately, their original outlet was next to Sitka & Spruce (1521 Melrose Avenue, 206-501-4321), so I stopped by for a quick dozen oysters before heading back for meetings. My favorite were the tiny local Olympia ones in the center; they were not just briny but concentrated and slightly metallic. I also got a bowl of a thin oyster stew to go with it. Now I'm thinking of coming back for those live Dungeness crabs; they were nicely-sized at about two pounds each.
from The Traveling Hungryboy http://ift.tt/2qZIGAM
Taylor Shellfish in Seattle, Washington-The Traveling Hungryboy
Kamis, 11 Mei 2017
The Traveling Hungryboy
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