No, French food wasn't quite at the top of the list of places to eat here in Malaysia. But we needed food (and beer!) quickly, and an outlet of a local French chain called Yeast was right in front of us. So I grabbed this hachis parmentier, which was like a French version of a shepherd's pie. It was delicate and hit the spot.
from The Traveling Hungryboy https://ift.tt/2UzkZL6
My First Taste of Hachis Parmentier-The Traveling Hungryboy
Kamis, 14 Maret 2019
The Traveling Hungryboy
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