The Traveling Hungryboy

These guys opened just five days ago in the Food Republic food court on the third floor of VivoCity. The noodles were overcooked, and the accompanying soup was tasteless, thus making it worse than Kin Kin. But I easily forgot about all of that after tossing in some of that wonderfully salty and spicy dry chili, which they laid out in five huge bowls in front of the stall on a scale of 1 to 5.



The highest level 5 wasn't intolerable and could be readily eaten with a single scoop. But my preference was for a heaping spoonful of level 3, which still provided heat but also more saltiness. If they sold that stuff by the jar, I'd buy one immediately. Side note: the Shi Mao Dao Yunnan Rice Noodle stall at the food court up here has sadly closed down. :(

from The Traveling Hungryboy http://ift.tt/2x2cqNJ
KL Traditional Chilli Ban Mee at VivoCity Food Republic-The Traveling Hungryboy