We had a nice meal from L’Entrecôte tonight, inclusive of this nice cheese board after our steak-frites. They included the requisite Comté and Camembert, but also a nice stanky Sainte-Maure, as well as my favorite, the Bleu d'Auvergne in front. It was so nice and salty that I wished they had given us more.
from The Traveling Hungryboy https://ift.tt/2WBEVjx
The Cheese Board from L’Entrecôte Singapore-The Traveling Hungryboy
Minggu, 19 Juli 2020
The Traveling Hungryboy
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