Here's the sop buntut from Tok Tok. It was fine (and the oxtail was tender) but really needed that squeeze of lime to help it take off. Perhaps more importantly, the chili sauce here still packed a lot of heat, which made it fun. Honestly I'm not sure which of the soups I like best at Tok Tok now, but I am happy to keep coming here again and again.
from The Traveling Hungryboy http://ift.tt/2uXefJZ
Sop Buntut from Tok Tok Indonesian Soup House-The Traveling Hungryboy
Sabtu, 08 Juli 2017
The Traveling Hungryboy
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