Rabu, 19 Oktober 2016

The Traveling Hungryboy

Travelling Adventour

Dry Aged Beef Tartare, Black Garlic, Mint Marigold, Nuka Beets, Grilled Bread

It's places like this that just make me happy (51 Rainey Street #110, 512-366-5530). What's not to like about small plates, fresh ingredients, craft beer and cocktails, plus friendly service? We just told them to feed us, and there wasn't a single dish to disagree with, including not just the tartare above, but the fresh cheese, pa amb tomàquet, short rib carnitas, or cacio e pepe. My favorite of the bunch was a crispy Carolina rice salad topped with lots of fresh basil (I loooooove basil!). Yes, I liked this place better than Parkside, Barley Swine, and Searsucker, and would be delighted to come back here again.

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Emmer & Rye in Austin, Texas-The Traveling Hungryboy

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