I've gotta admit, that place was borderline tacky, but I had a great time. Why? It was a Mongolian place, complete with those Mongolian huts as private dining rooms as well as that salty milk tea. And the food was pretty good too.
Sure, it featured some entertainment, which one would normally be a huge warning sign. But I liked nearly every dish that they brought out, including of course some nice fatty lamb ribs, some chuanr, as well as tasty lamb innards soup.
Other items of note included a homemade tofu with a mildly spicy soy-based dipping sauce. And interestingly, the chopsticks featured some wooden disposable tops that you had to screw in (apparently this is more of a Shenzhen thing than anything). Anyway, I had fun, and that was worth coming to.
from The Traveling Hungryboy http://ift.tt/1LU0HWO
Yin Xiang Cao Yuan in Xiangmihu, Shenzhen-The Traveling Hungryboy
Kamis, 10 Maret 2016
The Traveling Hungryboy
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