
This place (10 Gemmil Lane, 8800-3103), first and foremost, is a craft beer bar. But they also have a list of small plates to go with your drinks, and the food was impressively good. That stracciatella di bufala above, for instance, not only came with toasted Starter Lab bread, but also sat in a savory prawn oil that made it so fun. I also had an heirloom tomato that they sliced and topped with things like burrata, basil oil, and dukkah, as well as fried capers. The food was playful, and the staff was friendly. I'll be going back.
from The Traveling Hungryboy https://ift.tt/3nOGKYq
Freehouse on Gemmil Lane in Singapore-The Traveling Hungryboy
Rabu, 24 November 2021
The Traveling Hungryboy
Langganan:
Posting Komentar (Atom)
0 komentar:
Posting Komentar